Raymond Blanc: How to Cook Well - Season 1 Episode 2

Raymond Blanc: How to Cook Well
Awọn ọna kika ti o wa Raymond Blanc: How to Cook Well Wiwo ni aabo : 06/08/2025 Ṣọ HD Ṣe igbasilẹ HD
Raymond Blanc: How to Cook Well

Raymond Blanc: How to Cook Well - Season 1 Episode 2

Raymond Blanc: How to Cook Well - Season 1 Episode 2

Akopọ: This episode is all about poaching - cooking in a hot liquid without boiling. Raymond loves it as a technique. It conserves and enhances flavours of delicate ingredients while keeping them in perfect shape. He starts his master class with a simple poached egg and tomato fondue, big tip, don't use an old egg! He shows how to cook one of his favourite dishes from home chicken with morel mushrooms cooked with the vin jaune wine from his Jura region. A delicious poached peach with peach granita is the mouth-watering dessert.

Ṣọ Tirela Ọjọ Afẹfẹ akọkọ: Jul 09, 2013 Ọjọ atẹgun ti o kẹhin: Aug 13, 2013 Akoko: 1 Akoko Isele: 6 Isele Asiko isise: 30 iṣẹju Didara: HD IMDb: 0.00 / 10 nipasẹ 0 awọn olumulo Gbale: 2.0956 Ede: English

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